Monday, July 23, 2012
At the grocery store I go to, every weekend they make samples of recipes. They had this one out one day. My kids and I tried it and loved it. So I took the recipe home and made it along with the corn and chili taco salad. Its another very simple recipe to make.
1/2 cup green onions, coarsely chopped
1 1/4 lb lean ground beef
3/4 cup mild salsa
1 packet burrito seasoning
3 cups shredded Mexican-blend cheese
Preheat over to 400 degree's. In a large saute pan on medium, place ground beef in the pan, cook until no longer pink. Stir in salsa and 2 tbsp seasoning.
Place 3 tortillas in a 13x9 baking dish. Layer half of the beef mixture and one cup cheese; sprinkle with 2 tbsp green onion and repeat.
Top with 2 tortillas; sprinkle with remaining 1/4 cup green onion and 1 cup cheese. Cover with foil and bake 20-25 minutes or until bubbly
* i topped with come cilantro and sour cream as well.