Wednesday, May 22, 2013

Steak salad

I have made this recipe a few times. Always a hit. Grear for those need dinner fast nights.

1 1/2 lbs flat iron steak
Juice of 1 orange
1 package spring mix salad
1 package raspberry
1 jar mandarin orange's
Fresco cheese
Raspberry vinaigrette
Salt and pepper to taste
1tbsp olive oil

Heat a skillet to med-hot. Salt and pepper both sides of steak. Cook one side, flip add juice of half the orange. Cook at end add rest of the juice. Let rest for 5 minutes, slice and serve on top of the salad.

For the salad layer the lettuce, raspberry, mandarin orange's. Top with steak. Add the cheese, croutons and dressing to taste.


Wow been awhile

Alright. I'm back. Been awhile. But I'm back to making new recipe's. Let the fun begin.