Thai Chicken Stir-Fry

This was OMG so yummy. I'm am going to be making this one again. It is also out of the taste of home March/April 2010 mag. I did make it with steak though, but thats only because the last time I made stir-fry i used chicken and that was just last weeks.
you can find the recipe here: www.tasteofhome.com/recipe/thai-chicken-stir-fry

Meat Loaf Wellington

I have to admit, this was good, but it had to much of a mushroom taste for me. I'm not a fan of mushrooms. I'm still glad i tried it. It is also out of the taste of magazine as the last recipe, same book. My husband liked it, but he also likes mushrooms.
The recipe can be found here: www.tasteofhome.com/recipe/meat-loaf-wellington-3

Mexican Chicken Chili

I got this recipe out of the new taste of homes mag. the March/April 2010 issue. The chicken came out so tender. I made on the night we went out to the drive in. I served it with corn bread. My son ate most of his, but my daughter is getting picky these days and didn't eat it. My husband had 2 bowls.

1lbs boneless skinless chicken breast, cubed
1 tbsp. canola oil
2 cans (14.5 oz) diced tomatoes, undrained
2 cups frozen corn
1 can (14.5 oz) black beans, rinsed and drained
1 can (14.5 oz) reduced sodium chicken broth
1 can (4oz) chopped green chili's
2 tbsp chili powder
1 tbsp ground cumin
1/2 tsp salt
1/4 tsp cayenne pepper

In a small skillet, brown chicken in oil. Transfer to a 5-qt slow cooker. Stir in remaining ingredients. Cover and cook on low for 5-6 hours or until the chicken is no longer pink.

My girl Paula; Avocado Chicken Salad

OMG this was so taste. I ended up eating to much. Everyone in the house loved it. I served it with sour dough bread. the dressing was oh so yummy. I might make the dressing and use it on a regular salad

You can go to www.pauladeen.com/index.php/recipes/veiw2/avocado_chicken_salad/

Chicken Noodle Soup

I got this recipe from my Mom's friends mom. I have made it only a few times.. Its one of those things that I don't remember to make very often.

1 pkg chicken thighs
water
4 ribs of celery, sliced
3 carrots, peeled and slices
1 onion diced
2 cans chicken broth
2 cans cream of chicken
1 pkg frozen reames noodles, I use 2 if they only have the small bags
salt and pepper to taste

in a large pot, out the chicken, celery, carrots, and onion. Cover with water and boil until the chicken is done. Drain the water, remove chicken and shred, remove bone and skin. Put the celery, onion and carrots back in the pot along with the chicken and remaining ingredients. Cook until noodles are done.

Taco pizza

My family loves taco's and they love pizza. So whats a better way to get both, to make a taco pizza. Out of one pan I had 2 slices left.

1 lbs hamburger, browned and drained
1 package taco seasoning
1 med onion, dices
2 tomato's, diced
2 1/2 cups cheeder cheese
1 tube pizza dough
1 can sliced olived
1 can refried beans
lettuce
salsa
sour cream

Heat oven to pizza dough directions.
After you brown and drain the hamburger, add the taco seasoning and water according to the package; cook down.
After you spread out the pizza dough, top with refried beans, then the hamburger, top with cheese, olives, tomato's, onion and lettuce. Cook according to pizza package, add up tp 5 mins more if dough not done in the center. After it is done cooking, top with salsa and sour cream.

My Girl Paula; Shrimp creole

A few weeks ago it was seafood week. I'm late on posting, but I'm getting it done :).. This dish was so tasty. I got 2 thumbs up from the hubby for this dish.
you can find it at www.pailadeen.com/index.php/recipe/view2/shrimp_creole/

chicken parmesan mini subs

We were looking for a healthier new dish. I found this one on http://www.recipezaar.com/. It was yet another hit in the house. Both my kids ate every bite and even had seconds.

For the recipe go to www.recipezaar.com/chicken-parmesan-mini-subs-407573

mini pizza's

I make these for my kids for lunch. They love them. It always a hit when I make them.

To make 1
1 English Muffin
2 tbsp pizza sauce
1/4 cup mozzarella cheese
1 package of mini peperoni's
black olives, optional

Cut the English muffin in half, top with pizza sauce, peperoni, olives and cheese. Put into the toaster or over, and toast until the cheese is melted and slightly golden along the edges.
Topoings are optional. You can put what ever you want on them.

barbacoa

This is a dish my husband likes to make.. It took me a long time to try it. But im hooked on it now. We have done it for dinner and breakfast a few times.

1 package cow cheeks

1 tomato, diced

3 green onions, diced

2 tbsp cilantro, diced

corn tortilla's

mexican blend cheese

1 lime

Put the cheek in a crock pot and cover with water,cook for 6 hours

After it is done cooking, take out of the crock pot and put into a bowl. shread the meat, add tomato, onion and cilantro. Meanwhile, heat up the tortillas, melt cheese on tortilla. Add meat to tortilla (however how much you want), squeeze some lime juice on top and enjoy.